Maqui berries (Aristotelia chilensis) growing in Chile for healing purposes, were already used by the Mapuche Indians. They contain huge amounts of antioxidants, that slow down aging processes, enhance the skin condition and make you feel better.
Maqui berries bio by Purella is a product coming from organic farms based in Chile. The powder is made through the grinding of dried fruits, carried out in compliance with good manufacturing practices. It is naturally gluten-free, kosher, suitable for persons being on vegetarian and vegan diets.
Maqui berries are rich in antioxidants
They can do amazing things. Antioxidants combat free radicals, which cause damage to body cells and contributing to diseases. When having maqui berries in your everyday diet, you care for the condition of your heart. These dark violet fruits regulate blood pressure and reduce the risk of cardiac arrest. They also help you to decrease the bad cholesterol level. Do you wish to look forever young? Do you want to look after your eyesight and accelerate your hair growing? Powdered maqui berries are a remedy for your worries. Antioxidants improve visual acuity, sooth conjunctivitis and reduce dry eyes.
Chilean super fruits also contain calcium, vitamin C and iron. These elements are necessary to make you feel full of power and energy.
Maqui berries in your healthy diet
A delicious berry powder can be added to the cocktail, fruit juice, oatmeal or yogurt. Powdered maqui berries go well with desserts and pastries. Make a refreshing drink based on any favourite milk, or mix it with buttermilk or kefir.
DID YOU KNOW?
Mapuche warriors used to drink juice made of maqui fruits to get some strength and stamina. Currently, maqui fruit juice is also a popular drink in South America, which is believed to enhance power, immunity, and fitness.
- 1 tbsp of MAQUI BERRIES
- 200 ml of plant milk (coconut, almond or cashew nuts)
- 1 glass of forest fruits (raspberries, blueberries — could be frozen)
- 2 handfuls of fresh spinach
- 1 banana
- 1 tbsp of CHIA by PURELLA
- 1 tbsp of goji berries by PURELLA, for topping